Chef Angelo Sosa - Tia Carmen’s Chicken Guisado (FSD)
$35
BY CHEF ANGELO SOSA IN COLLABORATION WITH FEEDING SAN DIEGO
In the eyes of Chef Angelo Sosa, every chef has their North Star —one person who inspires them above all others. For him, it was his Tia Carmen who opened his eyes to the joy of cooking. This dish is an ode to her; a comforting Dominican stew with tender chicken thighs, tomatoes, carrots, peppers, potatoes, olives and lots of spices.
As part of a collaboration with Feeding San Diego, $1 from every dish sold will be donated to support food rescue programs that help reduce food waste and fight hunger. If you’d like to join in our efforts, we invite you to add an additional donation to your order.
Serves 2
In the eyes of Chef Angelo Sosa, every chef has their North Star —one person who inspires them above all others. For him, it was his Tia Carmen who opened his eyes to the joy of cooking. This dish is an ode to her; a comforting Dominican stew with tender chicken thighs, tomatoes, carrots, peppers, potatoes, olives and lots of spices.
As part of a collaboration with Feeding San Diego, $1 from every dish sold will be donated to support food rescue programs that help reduce food waste and fight hunger. If you’d like to join in our efforts, we invite you to add an additional donation to your order.
Serves 2
Quantity: