Hotville Chicken

Bananas In My Pudding

$26
BY CHEF KIM PRINCE

A classic southern dessert with banana pudding and a brown butter cookie crumble crust. No cooking necessary on this dessert. Simply top with fresh bananas, slice and serve! Best served after a meal of Spicy Watermelon BBQ Chicken, Smokin’ Mac & Cheese, & Southern Sides. 

Also available as part of the Southern Summer Cookout Bundle for a complete meal experience!  

SERVES 6
Sold out
Quantity:
This meal is fully sold out. Get on the list to be the first to know when more meals become available!

Chef's recommendations

  • Simply defrost and serve – No baking required! Pull from the freezer, open the tin and remove the sleeve of cookies. Allow the cookies to thaw at room temperature, and thaw the banana pudding overnight in the refrigerator 

  • Top with fresh sliced bananas and cookies for a finishing touch

  • Pair with a cup of fresh brewed coffee

Orders placed before 11:59 PM Monday night can be delivered as soon as Thursday of the same week. Deliveries are currently available in Los Angeles ,San Diego, and Orange County with more cities coming soon!

Hotville Chicken

Hotville Chicken

Crenshaw - Los Angeles, CA

When it comes to authentic Nashville style chicken in Southern California, Hotville Chicken is the place to be. Chef and owner Kim Prince comes from a long line of hot chicken chefs and aficionados– yes, her great-uncle, Thornton Prince, is actually credited with inventing hot chicken in Nashville in the 1930s! And the tradition carries on today through the restaurant’s secret family recipe for its hot chicken, which is marinated in a blend of spices and fried to order. 


From being named one of Food & Wine’s Best New Restaurants in America to being written about in everything from the LA Times to Forbes, chances are you know about Hotville. But if you haven’t tried Hotville, don’t wait!