Parm Boyz - Chicken Parmesan
A tried and true, red-checker-tablecloth classic. Two pounded chicken breasts coated in breadcrumbs and topped with lots of cheese and a serving of red sauce. Just cook up your own spaghetti at home, and you’re good to go.
Serves 2
Chef's recommendations
Garnish with shaved parmesan and fresh basil. Serve atop a hearty serving of spaghetti.
Toss up a Caesar salad with homemade dressing for a classic combo.
Uncork a bottle of Italian red, turn on some Dean Martin, and enjoy!
*Deliveries will be made 1-2 weeks after your order is placed. Your exact delivery date will be confirmed via email.*
+ About the Containers
All meals are delivered in stainless steel, reusable containers that must be returned. There is a $15 fee for each container that is not returned within 60 days. Containers can be returned at the time of a future delivery, or you can sign-up for a free home pick-up on one of our scheduled pick-up days.
+ Ingredients
Chicken, breadcrumbs, cheese, eggs, tomatoes, onions, garlic, herbs and spices.
Parm Boyz
Culver City - Los Angeles, CA
PARM BOYZ is an Italian-American concept featuring a masterful ode to one of America’s all time favorite meals: the mythical Chicken Parm. Currently operating as a pop-up at the Corner Door in Culver City, Chefs Chris Amirault and Jack Kolack bring their Boston heritage to the table with riffs on East Coast Italian classics, a line-up of killer apps, and a best-in-class cocktail program showing off some true aperi-tiki energy. PARM BOYZ has been highlighted by Eater LA and The Infatuation as one of the best parms in town, solidifying their name as a heavyweight challenger for the title of best chicken parm in LA.