Sesame LA
Sesame LA - Vietnamese Meatballs
Eight beef meatballs simmered in a slightly sweet chili sauce with peppers and onions. Chef Judy added her own touch by layering rose harissa into the sauce, giving the dish a slightly spicy and smoky flavor not typically found in the classic Vietnamese version! Enjoy over rice or use them to make meatball banh mi sandwiches.
SERVES 2
Chef's recommendations
Garnish with cilantro and sliced jalapeño
Serve over rice or layer on a french roll to make a sandwich
Enjoy with a side of pickled cabbage
Stop into Sesame LA and pick up a fun drink (we recommend Frescos sparkling guava drink!)
Current orders will be delivered between October 3rd - October 7th. Deliveries are available in the LA and San Diego area.
+ About the Containers
All meals are delivered in stainless steel, reusable containers that must be returned. There is a $15 fee for each container that is not returned within 60 days. Containers can be returned at the time of a future delivery, or you can sign-up for a free home pick-up on one of our scheduled pick-up days.
+ Ingredients
Beef, tomatoes, red peppers, onions, peas, leeks, earwood mushrooms, shallots, water chestnuts, rose harissa powder, harissa paste, sesame oil, sesame seeds, garlic powder, glass noodles, rosemary, thyme, baking powder, potato starch, chili powder, paprika, sugar, egg, cooking wine, black pepper, soy sauce, mushroom powder.
Sesame LA
Chinatown - Los Angeles, CA
“A little playful, a lot flavorful– Sesame LA is part nostalgic, part new-age, intended to preserve and accurately represent the current Asian-American identity through food.” Tucked into the heart of Chinatown, the mother-daughter team behind Sesame focuses on modern, Pan-Asian, generational, cooking and living. Pop into the market and browse a carefully curated selection of everything from fresh produce to pantry staples, or pick-up some deli items made by Chef Judy Mai Nguyen (aka mom), and see what this new type of superette has to offer!